饌食|Mangiare

【動手做】Saturday brunch: fruit salad 週六早午餐 (水果沙拉)

It was Saturday morning. The weather was okay while the temperature was high. Before we went out for grocery shopping for this long weekend, we decided to have a juicy brunch. "It is good to have something light since we are going to Blue Note Milano tonight." Yes my love, you are absolutely right.

iGoogle Bustop sunny

就像 iGoogle 顯示的,週六早晨的陽光少許但溫度宜人,我們前夜就已經商量好今天中午出門的採購計劃,在那之前,先來頓鮮美多汁的早午餐吧!你說『清爽簡單的早午餐絕對是個好主意,因為晚上我們要去 Blue Note 呀!』
20070428 brunch: insalata di fruttaI cut bananas and strawberries into slices while you struggled with that juicy melon. "It might be too mature to kill," you somewhat complaint about it, "but it will be very tasty."

兩人肩並肩地一起處理著水果;我一邊把香蕉及草莓切片,一邊看著你將那顆小小的紅肉哈密瓜切開。你略略皺眉,小小地抱怨著熟透地哈密瓜溢出過多的蜜汁,『但這也表示今天的早午餐會很好吃呀!』

Put fruits into a big bow, you cut a lemon into two and squeezed. Before you started mixing, I scattered some sugars to make it more tasty. Few seconds, our brunch was ready.

將切好的水果放在大碗裡,你將檸檬切成兩半擠汁,微酸的香氣在空中瀰漫開;我在水果上灑上些許的糖粉,好讓你將所有的美味攪拌均勻,不一會兒,我們的早午餐就上桌了。

I enjoyed very much the whole process, what about you?

Google
輸入您的搜尋字詞

提交搜尋表單

You Might Also Like